Tiger nut
₦0.00
Description
Tiger Nuts can be consumed raw, roasted, dried, baked, juiced as a drink, or processed into oil. Both the Spanish and Nigerians use Tiger Nuts to make a sweet milky drink called horchata de chufa in Spain and kunnu aya in Nigeria. Flour is made from roasted, ground Tiger Nuts. Oil made from the fatty tubers has a rich, nutty taste and is compared favorably to olive oil, usable for both salads and frying. Industrial uses for Tiger Nuts include ingredients in soaps and as animal feed.